THE ULTIMATE STROMBOLI RECIPE

Dish Info

Ingredients

9

559

Minutes

30

calories

INGREDIENTS

– 1 lb pizza dough homemade or refrigerated – 1/2 cup pizza sauce – 2 slices Italian salami – 16 slices pepperoni – 1 1/4 cup mozzarella cheese – 1/4 cup Parmesan cheese – 1 egg beaten – 1 tsp Italian seasoning – 2 tbsp fresh parsley

1.

Remove the dough from the package and roll it out on a piece of parchment paper. Start by preheating the oven to 350F/180C.

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Prepare The Dough and Oven

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2. 

Start by spreading the pizza sauce over the dough, then add the Italian salami, cheese, and tip with the pepperoni slices.

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Add The Filling Ingredients

3. 

Start by rolling the dough and pinch the edges to seal and fold the steam.

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Roll The Dough

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4.

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Bake To Perfection

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Transfer the pan to the preheated oven and bake for 15-20 minutes until golden brown on top. 

5. 

Enjoy warm with your favorite dipping sauces.

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Serve with your favorite toppings!

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