Dish Info
Ingredients
Calories
Minutes
1.
Add the ground beef to a large pot and cook it over medium-high heat until browned.
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Use a spatula to break up the beef as it cooks. Drain the excess fat from the pot if it's necessary.
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Add the onion soup mix, diced tomatoes, and water over the cooked ground beef.
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2.
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Add the macaroni and frozen vegetables to the pot and cook on medium heat for 10 more minutes.
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3.
This will allow the macaroni to cook and the vegetables to become tender. Make sure to stir occasionally to prevent sticking.
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Once the macaroni and vegetables are cooked to your liking, your busy-day soup can be served.
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4.
Place the baking sheet in the preheated oven. Allow it to bake for approximately 15-20 minutes or until the bread is super crispy.
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5.