RECIPE Info
Ingredients
Minutes
calories
1.
Add water, milk, finely grated carrots, a pinch of salt, rolled oats, raisins, cinnamon, allspice, chopped pecans, and brown sugar in a small saucepan.
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2.
Place the saucepan over medium heat and bring the mixture to a simmer. Once it starts simmering, reduce the heat to maintain a gentle simmer.
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Stir in the vanilla extract and mix until well combined.
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3.
Spoon it into bowls and top it with chopped pecans, a sprinkle of cinnamon, a touch of brown sugar, and a dollop of yogurt.
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5.
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