EAsy Pepperoni Crescent Rolls

Dish Info

Ingredients

5

Calories

Minutes

159

25

INGREDIENTS

– 1 can Crescent Rolls  – 1 cup Mozzarella Cheese shredded – 24 Pepperoni Slice – 1/2 cup Pizza Sauce – 1 tbsp Italian Seasoning

1.

Spread approximately 1 tablespoon of pizza sauce on each triangle. 

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2.

Place 2-3 slices of pepperoni on each triangle. 

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3.

Sprinkle a generous amount of shredded mozzarella cheese.

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4.

Starting from the wider end of each triangle, roll the dough tightly towards the pointed tip to form a crescent shape. 

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5.

Bake at 375°F /190°C  for 12 to 15 minutes or until golden brown on top.

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6.

Let them cool for a few minutes, then serve warm and enjoy the melty, cheesy goodness! 

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